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Dinner Menu

Starters

PARKER HOUSE ROLLS
$10

Chives, Sea Salt, Herb Honey Butter

$10
AHI TUNA STACK
$22

Edamame, Pineapple, Avocado, Cucumber, Wakame Salad, Nori, Wontons

$22
CRISPY CALAMARI
$19

Sesame Seeds, Cilantro, Scallions, Thai Chili Sauce

$19
SPRING BRIE
$16

Strawberry-Rhubarb Jam, Pistachio Crumble, Balsamic Glaze, Garlic Butter Crostini

$16
MARYLAND CRAB CAKES
$22

Jumbo Lump Crab, Apple Fennel Slaw, Old Bay Aioli

$22
CRISPY CHICKEN BITES
$17

Choice of Nashville Hot Honey or Korean Gochujang Glaze

$17
CHEESESTEAK SPRING ROLLS
$17

Shaved Ribeye, Caramelized Onions, Cooper Sharp Cheese, Sriracha Ketchup, Steak Sauce Aioli

$17
GOAT CHEESE CROQUETTES
$15

Guava Coulis, Spiced Honey

$15
SEASONAL SOUP
$9

Rotating Selection of Fresh Ingredients

$9
SPINACH & ARTICHOKE DIP
$16

Parmesan, Garlic Butter Crostini

$16
SHORT RIB SLIDERS
$18

Crispy Shallots, Arugula, Boursin

$18

Salads

ADD: CHICKEN 9 | STEAK 12 | SALMON 14

WEDGE SALAD
$16

Iceberg, Tomato Bacon Jam, Crispy Shallots, Blue Cheese Crumble, Herbed Ranch

$16
BURRATA & FIG SALAD
$18

Spring Mix, Heirloom Tomatoes, Red Onion, Pistachio Pesto, Balsamic Glaze, Crostini

$18
STRAWBERRY & ARUGULA SALAD
$16

Crumbled Goat Cheese, Watermelon Radish, Shaved Fennel, Pickled Red Onion, Pistachio Crumble, Elderflower Vinaigrette

$16
CARNE ASADA SALAD
$23

Marinated Tenderloin Steak, Romaine, Roasted Corn, Heirloom Tomatoes, Cotija Cheese, Pickled Red Onion, Buttermilk Chipotle Ranch

$23

Handhelds

SERVED WITH CHOICE OF CRISPY FRIES OR GARDEN SALAD

P&I BURGER
$20

Angus Patty, Leaf Lettuce, Tomato, Smoked Gouda, Bourbon Bacon Aioli, Brioche

$20
FRENCH DIP
$22

Roast Beef, Provolone, Au Jus, Horseradish Cream, Baguette

$22
STEAK SANDWICH
$24

Marinated Tenderloin Steak, Boursin, Sautéed Wild Mushrooms, Crispy Shallots, Arugula, Ciabatta

$24
NASHVILLE HOT HONEY CHICKEN
$20

Smoked Garlic Aioli, Buttermilk Coleslaw, House-made Pickles, Brioche

$20

Entrées

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions

RACK OF RIBS
$33

Smoked Baby Back Ribs, Crispy Fries, Coleslaw

$33
CORN & MUSHROOM GNOCCHI
$26

Beech & Shiitake Mushrooms, Truffle Butter, Herbs, Pecorino

$26
PARMESAN-CRUSTED HALIBUT
$42

Whipped Potatoes, Sautéed Spinach, Heirloom Tomato Broth

$42
SIXTY SOUTH ANTARCTIC SALMON
$37

Pan-Seared, Wild Mushroom Risotto, Maître d’ Butter

$37
PAN-FRIED YELLOWTAIL SNAPPER
$34

Crispy Fries, Buttermilk Coleslaw, Tartar

$34
BRAISED SHORT RIB
$36

Whipped Potatoes, Sautéed Spinach, Crispy Sage

$36
7 OZ FILET MIGNON
$48

Whipped Potatoes, Red Wine Demi, Chili Crunch Broccolini

$48
DOUBLE CUT PORK CHOP
$39

Apple Cider Brined, Crispy Fingerling Potatoes, Braised Greens, Bourbon Apple Butter

$39
STEAK FRITES
$38

Hanger Steak, Chimichurri Butter, Crispy Fries

$38
PAPPARDELLE BOLOGNESE
$28

San Marzano, Pecorino

$28
CHICKEN MILANESE
$29

Parmesan Risotto, Mixed Green Salad

$29

Sides

CRISPY FRIES
$7
$7
TRUFFLE PARMESAN FRIES
$8

Truffle Oil, Parmesan, Fresh Herbs

$8
WHIPPED POTATOES
$7
$7
SAUTÉED SPINACH
$7
$7
CHILI CRUNCH BROCCOLINI
$7
$7
PARMESAN RISOTTO
$7
$7

Dessert

OREO PEANUT BUTTER CUP
$12
$12
RASPBERRY BRÛLÉE CHEESECAKE
$12
$12
WARM APPLE CRISP
$13

Bourbon Caramel, Vanilla Bean Gelato

$13
RICOTTA DONUTS
$11

Bourbon Caramel, Chocolate Sauce

$11