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Winter Drink Menu

Brunch Menu

Appetizers

Assorted Breakfast Pastries

$12

Daily selection.

$12

Butternut Squash Soup

$10

Crème Fraîche, Fine Herbs.

$10

Ahi Tuna Stack

$21

Edamame, Mango, Pineapple, Crushed Avocado, English Cucumber, Wakame Salad, Nori.

$21

Korean Fried Chicken Bites

$17

Gochujang Glaze, Nori, Pickled Vegetables, Herbed Ranch.

$17

Goat Cheese Croquettes

$15

Strawberry Compote, Rosemary Oil.

$15

Salads

Burrata & Fig Salad

$17

Local red oak lettuce, heirloom tomatoes, red onion,
pistachio pesto, balsamic glaze, crostini.

$17

Summer Salad

$17

Spinach, strawberry, blueberry, watermelon radish, candied pecans,
crispy prosciutto, goat cheese, citrus vinaigrette.

$17

Southwest Chicken Salad

$21

Shredded chicken, cowboy caviar, cherry tomatoes, pickled red onion, cheddar cheese, crispy tortillas, ancho chili ranch, avocado crema.

$21

Brunch Specialties

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions

Avocado Toast*

$18

Ciabatta, Heirloom Tomatoes, Everything Seasoning, Crushed Avocado, Poached Eggs.

$18

Eggs Benedict

$20

Poached Eggs, English Muffin, Canadian Bacon, Hollandaise Sauce, House Potatoes.

$20

S’mores Waffles

$16

Belgian Waffle, Nutella, Brûléed Marshmallow, Graham Cracker Dust, Fresh Berries.

$16

Omelette

$19

Choice Of: Cremini Mushrooms, Onions, Bell Peppers, Spinach, Asparagus, Bacon, Sharp Cheddar, Smoked Gouda, Gruyère.

Served With House Potatoes And Bacon.

$19

Steak And Egg

$34

8oz New York Strip, Scrambled Eggs, House Potatoes.

$34

Handhelds

French Dip

$22

Thinly sliced steak, toasted baguette, horseradish crème fraîche, provolone cheese, au jus, frites.

$22

The Burger

$19

Sirloin burger, truffle garlic aioli, lettuce, tomato bacon jam, brioche bun, frites.

$19

Grilled Chicken Sandwich

$18

Burrata, tomato bacon jam, bibb lettuce, pesto aioli, grilled ciabatta, coleslaw.

$18

Sides

House Potatoes

$5

$5

Frites

$8

$8

Sweet Potato Fries

$9

$9

Bacon

$7

$7

Texas Toast

$4

$4

English Muffin

$3

$3

Cocktails

Bellini

$10

$10

Bloody Mary

$11

$11

Mimosa

$8

$8

Aperol Spritz

$13

$13

Dinner Menu

Appetizers

Chicken Empanada

$15

Avocado crema, cotija cheese, cowboy caviar, jalapeño onion relish.

$15

Ahi Tuna Stack*

$21

Edamame, mango, pineapple, crushed avocado, english cucumber,
wakame salad, nori.

$21

Crispy Calamari

$19

Shishito pepper, marinara.

$19

Burger Sliders*

$15

Tomato bacon jam, Smoked Gouda cheese, truffle garlic aioli, house chips

$15

Maryland Crab Cake

$21

Jumbo lump blue crab, old bay aioli, cowboy caviar.

$21

Smoked Fish Dip

$16

Pickled veggies, jalapeño, crostini.

$16

Goat Cheese Croquettes

$15

Strawberry compote, rosemary oil.

$15

Korean Fried Chicken Bites

$16

Gochujang glaze, nori, pickled vegetables, herbed ranch.

$16

Glazed Pork Belly

$18

Cheddar polenta waffle, roasted jalapeño butter, apple butter, strawberry compote.

$18

Fish Taco

$17

Fresh local catch, shaved cabbage, seasoned cotija, cilantro, pico de gallo, crema.

$17

Burrata

$17

Apple and tomato jam, chopped walnuts, Honey Crisp Apples, crispy prosciutto, steeped cranberries with basil and crostini’s.

$17

French Onion Soup

$11

Caramelized onion, leek, shallot, baguette, Gruyère.

$11

Butternut Squash Soup

$10

Crème fraîche and fine herbs.

$10

Salads

Wedge Salad

$15

Heirloom tomatoes, shaved red onion, crispy prosciutto, cured egg yolk, gorgonzola, herbed ranch.

$15

Burrata & Fig Salad

$17

Local red oak lettuce, heirloom tomatoes, red onion,
pistachio pesto, balsamic glaze, crostini.

$17

Fried Goat Cheese Salad

$19

Golden beets, raspberry vinaigrette, candied pecan, shaved fennel, local red oak.

$19

Southwest Chicken Salad

$21

Shredded chicken, cowboy caviar, cherry tomatoes, pickled red onion, cheddar cheese, crispy tortillas, ancho chili ranch, avocado crema.

$21

Handhelds

French Dip

$22

Thinly sliced steak, toasted baguette, horseradish crème fraîche, provolone cheese, au jus, frites.

$22

The Burger*

$19

Sirloin burger, Smoked Gouda cheese, truffle garlic aioli, lettuce, tomato bacon jam, brioche bun, frites.

$19

Short Rib Melt

$24

Braised short rib, boursin cheese, arugula, horseradish crème fraîche, caramelized onions, Texas toast, frites.

$24

Grilled Chicken Sandwich

$18

Burrata, tomato bacon jam, bibb lettuce, pesto aioli, grilled ciabatta, coleslaw.

$18

Entrées

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions

Cheshire Pork Chop*

$36

Double-cut bone-in, swiss chard, garlic mashed potatoes, apple butter bourbon glaze.

$36

Rack of Ribs

$34

Smoked baby back pork ribs, braised greens, frites, cornbread.

$34

Steak Frites*

$37

New York strip, frites, chimichurri butter.

$37

Slow Roasted Short Rib

$39

Mashed sweet potato, sautéed broccolini, crispy sage, red wine demi.

$39

Center Cut Filet Mignon*

$51

Eight ounces, garlic mashed potatoes, charred broccolini, red wine demi.

$51

Shrimp Scampi

$32

Colossal shrimp, linguine, roasted garlic.

$32

Sixty South Antarctic Salmon*

$35

Pan seared, asparagus risotto, maître d’ butter, herb oil.

$35

Fish & Chips

$29

Beer battered cod, frites, slaw, tartar sauce.

$29

Chef's Catch

Market Price

A selection of fresh seafood dishes curated by our Executive Chef

Market Price

Chicken Milanese

$29

Arugula salad, citrus vinaigrette, garlic mashed potatoes

$29

Ribeye

$65

16oz ribeye, beef tallow, grilled asparagus, baby gold potatoes.

$65

Parmesan Crusted Halibut*

$39

Garlic mashed potatoes, sautéed spinach, heirloom tomato broth.

$39

Sides

Grilled Asparagus

$9

$9

Charred Broccolini

$8

$8

Garlic Mashed Potatoes

$8

$8

Asparagus Risotto

$9

$9

Sauteed Spinach

$7

$7

Mashed Sweet Potatoes

$9

$9

Frites

$8

$8

Dessert

Chocolate Brownie Sundae

$13

For two

$13

Seasonal Cheesecake

$12

$12

Peanut Butter Cup

$13

$13

Vanilla Bean Gelato

$9

$9

Kids Menu

Entrees

(Each served with a choice of fries or broccolini)

Burger Sliders

$8

American Cheese.

$8

Popcorn Chicken

$8

$8

Linguine

$8

Butter or Marinara.

$8

Cocktail Menu

Smoked Cherry

$16

Traverse City Cherry Whiskey, Amaretto, Angostura bitters, smoked with cherry wood.

$16

Smoked Brown Sugar

$18

Buffalo Trace Bourbon, brown sugar syrup, orange bitters.

$18

The Carlyle

$24

Woodford Double Oaked, cherry juice, black walnut bitters.

$24

Palm Rita

$16

Milagro Blanco Tequila, Cointreau, fresh lime juice, smoked salt rim.

$16

Raspberry Sour

$16

Bulleit Bourbon, fresh lemon juice, Chambord, chocolate bitters

$16

Pink 75

$17

Conniption Gin, fresh lemon juice, Prosecco, agave

$17

Candy Appletini

$19

Hine VSOP, Rockys, fresh lemon juice.

$19

Honey Espresso

$16

Spring 44 Honey Vodka, espresso, honey

$16

Smoked Strawberry Boulevardier

$18

Buffalo Trace Bourbon, Lo-Fi Amaro Vermouth, fresh strawberry syrup.

$18

Lemon Twist

$18

Kettle One Vodka, Cointreau, fresh lemon juice, champagne simple syrup

$18

Guava Sparkler

$16

Copalli Rum, guava juice, Prosecco, fresh lime juice, mint.

$16

Buschini

$17

Tito's Vodka, fresh lime juice, Orgeat, cucumber, bitters, mint.

$17

Winter Drink Menu

Candy Appletini

$20

Hine VSOP, Rockey’s Botanical Liquor.

$20

Figroni

$20

Conniption Barrel Aged Gin, Fig infused vermouth.

$20

Frosted Apple Sour

$15

Traverse City Apple, lemon, honey.

$15

North Pole Nector

$15

Traverse City Apple, spiced tea, lemon, cinnamon.

$15

Peppermint Perk

$15

Titos, Creme de Menthe, espresso, vanilla.

$15